Submissions from 2019
The Halo Effect Created for Restaurants that Source Food Locally, Malia Bacig and Cheri A. Young
The Effects of Consumer Experience and Disconfirmation on the Timing of Online Review: Field Evidence from the Restaurant Business, Hengyun Li, Karen Xie, and Zili Zhang
Customer Satisfaction in Gourmet Food Trucks: Exploring Attributes and their Relationship with Customer Satisfaction, Paige McNeil and Cheri A. Young
To Share or to Access? Travelers’ Choice on the Types of Accommodation-sharing Services, Karen Xie, Linchi Kwok, Chih-Chien Chen, and Jiang Wu
Are Neighbors Friends or Foes? Assessing Airbnb Listings’ Agglomeration Effect in New York City, Karen Xie, Linchi Kwok, and Cindy Yoonjoung Heo
Locational Strategy of Professional Hosts: Effect on Perceived Quality and Revenue Performance of Airbnb Listings, Karen Xie and Zhenxing (Eddie) Mao
Submissions from 2018
Learning from Peers: The Effect of Sales History Disclosure on Peer-to-peer Short-term Rental Purchases, Karen Xie, Zhenxing (Eddie) Mao, and Jiang Wu