A Change in the Beverage Industry with Herbal Drinks
Date of Award
3-12-2012
Document Type
Undergraduate Capstone Project
Degree Name
Master of Professional Studies
Organizational Unit
University College, Organizational Leadership
Disciplines
Leadership and Organizations
First Advisor
Evans Mehew
Keywords
Herbal drink, Business
Abstract
In today's world health promotion has received a lot of attentions from the media. In addition, the pursuit of a healthy lifestyle has motivated the beverage industry to produce healthier products. However, replacing sodas with healthier beverages is still an issue. Shiraz, a city in Iran, has some local popular beverages known as herbal essences. According to the author's experience about herbal essences, there is an opportunity to introduce these healthy beverages to the world and inform people about their benefits. Herbal essences can make a health-related change in the beverage industry. Research conducted for this paper clarifies the benefits of herbal drinks. It also proposes a strategic plan for a new business aiming at introducing those drinks to public.
Publication Statement
Copyright is held by the author. Permanently suppressed.
Recommended Citation
Roodani, Ava, "A Change in the Beverage Industry with Herbal Drinks" (2012). University College: Organizational Leadership Capstones. 52.
https://digitalcommons.du.edu/ucol_orl/52